Luncheon Menus

Although inside sit-down meals are not possible at this time, meals will continue to be provided on Tuesdays and Thursdays, but on a take out basis only. It is necessary to call (675-1479) or email (ccscthehub@gmail.com) by Noon Monday to request a meal for either day. For the period of the closure, this will apply to everyone; the “frequent flyer” list will not be in force.

The meals will be brought to you in you car as you pass through the portico in front of the building between 11:45 & 12:30, and payment ($7.00) will be accepted there as well.

With the assistance of community volunteers, we intend to deliver meals to the homes of those who are unable to go out, but depend on the meals provided by The HUB. Distance will not be an issue! Call or e-mail by Noon Monday to request home delivery, and specify the day and number needed. Meals will be billed twice monthly.

No other activities or rentals will take place during this time in an effort to keep the building as sanitized as is possible.

LUNCHES- The Hub provides nutritious meals in keeping with required agency guidelines which meet the dietary needs of most of the senior population. We are sorry that due to limited resources and staff, we are unable to accommodate diversified and individualized dietary requirements.

JULY MENUS:

Happy Fourth of July!!!!!
Thursday, July 2nd – Pork Ribs; Cornbread; Potato Salad; Wilted Green Salad;
Baked Beans;  Fruit; Dessert.

Tuesday, July 7th – Baked Chicken w/Mushrooms; Brown Rice; Green Salad; Fruit; Dessert.

Thursday, July 9th – “The Hub” Beef Burger Wraps; Phyllis’ Flamboyant Summer Salad;                                    Elizabeth’s Brilliant Fruit Salad; Rhinda’s Delectable Dessert.

Tuesday, July 14th – Potato & Sausage Egg Casserole; Rolls; Green Salad; Fruit; Dessert.

Thursday, July 16th – Meatloaf Sandwiches w/Cream of Veggie Soup; Garlic Bread;                                            Spinach Salad; Fruit; Dessert.

Tuesday, July 21st – Chicken Sliders (Sandwiches); Cucumber Quinoa Salad; Green Salad;                                 Fruit; Dessert.

Thursday, July 23rd – Taco Salad; Refried Beans; Coleslaw; Fruit; Dessert.

Tuesday, July 28th – Sausage and Kraut Sandwiches; Potato Salad; Green Salad; Fruit;                                      Dessert.

Thursday, July 30th – Chicken Linguine; Garlic Bread; Green Salad w/Radicchio;
Fruit; Dessert.

Milk, Coffee, Tea and water are available with all meals

***All menus are subject to change without notice***