Luncheon Menus
IMPORTANT NOTICE: Due to the ever-increasing cost of food, we are being forced to raise the price of meals beginning October 1, 2024. The new rates will be Members: $9.00; Non-Members $11.00; Holiday meals for Members: $12.00; Non-Members $14.00.
The Holiday Meals are: St. Patrick’s Day, Easter, Mothers’ Day, Fathers’ Day, Independence Day, Veterans’ Day, Thanksgiving, & Christmas.
RSVP Before Monday at Noon for Lunch Tuesday, Thursday, or both.
Call (509) 675-1479 (You may leave a message), or
E-mail ccscthehub@gmail.com to make your reservation.
All meals are served with a combination of fruit, vegetables, bread, and dessert.
Beverages are included.
Dine-in lunches are served at Noon. Take-out pick up is at 12:30.
All menus could change due to availability.
Thursday, January 30th
Pulled Pork
Jo Jos / Green Salad
Fruit & Dessert
FEBRUARY MENUS
Tuesday, February 4th
Ham & Scalloped Potatoes
Cooked Carrots; Bread
Fruit & Dessert
Thursday, February 6th
Spaghetti & Meat Sauce
Green Salad
French Bread
Fruit & Dessert
Tuesday, February 11th
Beef Stroganoff Casserole
Green Salad
Fruit & Dessert
Thursday, February 13th
Chicken Pot Pie Casserole
Green Beans
Fruit & Dessert
Tuesday, February 18th
6” Sub Sandwich
Pasta Salad
Green Salad
Fruit & Dessert
Thursday, February 20th
Hamburgers / Hotdogs
Potato Salad
Chips
Fruit & Dessert
Tuesday, February 25th
Sloppy Joes
Cole Slaw / Chips
Fruit & Dessert
Thursday, February 27th
French Dip
Green salad
Steak Fries
Fruit & Dessert
All menus could change due to availability.